Aglianico Aglianico is a full-bodied red wine which is found almost exclusively in Southern Italy in the regions of Campania and Basilicata. Young Aglianico wines are known for strikingly savory flavors of leather, white pepper, black fruits and cured meat. For those of us who are a fan of...
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The Prosecco, this famous sparkling wine, friends of so many cocktails and happy hours is often seen as a cheap alternative to Franciacorta or Champagne. The name “prosecco” is actually Slovenian, from prozek, or “path through the woods.” Prior to being called Prosecco, the region was known as Puccino. But...
Proanthocyanidins Proanthocyanidins (or condensed tannins) are a class of flavonoids widely present in the plants, second only to lignin as the most abundant phenol in nature. Like Resveratrol, Procyanidins is a polyphenol. Both are find in good quantities in wine. For many years Resveratrol has been the star in many discussions about...